Sea Dragon Espresso
Espresso roast refers to coffee beans roasted darker and longer than other roasts, resulting in a bold, rich, and often caramelly flavor profile, suitable for espresso-based drinks. Sea Dragon Espresso is something special, it was developed over years and 100s of thousands of pounds for roast coffee. (Yes you read that right, we are a small roaster but we have roasted more coffee then most).
Our proprietary roasts and signature blends showcase rare and exceptional coffees.
Less packaging, longer shelf life, less waste. Just a little intention—for a better cup.
From the big blue marble to the reefs below -- our mission connects every cup to the ocean we share.
Your order will be added to the next roast drop.
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Roasting Process:Espresso roast beans are typically roasted at higher temperatures and for a longer duration than beans intended for other brewing methods, like drip coffee or French press.
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Flavor Profile:This darker roasting process enhances the natural sugars and caramelization in the beans, leading to a flavor profile that is often described as rich, bold, and caramelly.
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Why Darker Roasts?The darker roast is often preferred for espresso because it pairs well with the milk in many espresso-based drinks, such as lattes and cappuccinos, creating a balanced flavor.
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Not a Specific Type of Bean:Espresso roast is a method of roasting, not a specific type of coffee bean, meaning any coffee bean can be roasted to an espresso roast level.